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Tenmoku holds an honored position
in the history and development of tea ceremony in Japan. Tenmoku bowls
were first introduced in the 13th century by Buddhist monks returning
from their studies in China. They were highly regarded among the
Ashikaga shogun, warriors as well as avid tea practitioners, who used them extensively in the then-evolving art of
chanoyu, or Japanese tea ceremony.
Through years of tireless experimentation, Kamada Koji has elevated
the tenmoku technique to an even higher level of refinement, proudly
displayed here in this radiant yuteki tenmoku green tea cup set. Heat within the kiln serves as the catalyst for a
complex reaction between wood ash, iron oxide and the minerals in the
clay body. The results are transcendent - like the veins of a moth's
wing shimmering in the sunlight.
Each cup is precisely formed to a wafer-like thinness and perfectly
balanced. They are called yuwan in Japanese, a term which implies
their classical tenmoku tea ceremony bowl shape.

Kamada Kōji's
40th Year Commemorative Exhibition for more works from his 2008 collection.
A wooden presentation box will be custom made to order and signed by
the artist. Delivery time for this item is 2 weeks.
special care instructions |