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Through constant experimentation, Koji Kamada has elevated
tenmoku, a technique originating in China during the Song dynasty, to an even higher level of refinement with
the introduction of several signature glazes, each one adding another
facet to the incredible diversity of his artistry.
These striking green tea cups are done in Mr. Kamada's signature
ginsho tenmoku. The high iron content in the glaze
produces its distinctive brushed metal-like finish, while the golden
rim and low-relief details add a sense of luxury and refinement.
The set promises to become a green tea lover's guarded treasure.
For green tea (hot or cold) or any beverage of choice.

See Koji Kamada's
40th Year Commemorative Exhibition for more works from his 2008 collection.
special care instructions |